.. " our daily bread" is what my four most favourite people have been saying.
And because I love them, I do.
Since the beautiful Kitchen Aid came to live on my bench I have been making bread nearly every day - I enjoy it - and it's surprisingly easy !
I would like to try some new bread recipes tho. I have been cutting back the amount of sugar as suggested in my recipe a little more each time. Not sure if I can drop it alltogether ? Does the yeast need the sugar ?
I bake it in the oven and it smells wonderful . like really awesome !